A yummy slow cooker sweet and sour chicken recipe that will not only fill your belly but will warm the kitchen with a mouthwatering scent.
Ingredients
- 8 chicken drumsticks
- 1 brown onion, chopped
- 2 x 440g cans diced pineapple
- 1 large red capsicum, chopped
- 1 1/2 tbsp olive oil
- 2 large cloves garlic, crushed
- 1 cup chicken stock
- 515g sweet and sour sauce
- 1/2 cup medium-grain white rice
- 1 tbsp soy sauce
Method
- Heat two teaspoons of oil in large non-stick pan. Cook chicken in batches until brown all over. Transfer to bowl of the slow cooker.
- Heat remaining oil in pan. Add onion and capsicum and lightly brown. Add garlic to pan, cook and stir until fragrant. Transfer to slow cooker bowl.
- Add sweet and sour sauce, pineapple, soy sauce and stock to slow cooker, stirring until all ingredients are combined. Season with salt and cracked pepper.
- Place lid on cooker and simmer on low for two hours.
- Increase heat to high, add rice and stir until well combined. Cook for a further 50 minutes.
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