Venison and bacon fry recipe
This venison liver and bacon fry recipe takes on the traditional British favourite. Rich in iron, it is the perfect hearty meal for those cool nights. Ingredients 400g venison liver 400g bacon Two cloves garlic, crushed One large onion, thinly sliced 2 tbsp butter 1/4 cup flour 1 tbsp mixed herbs 100g rich gravy mix Method Slice liver into thin …
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