Chicken breast stuffed with oysters and tarragon sauce recipe
This beautiful Chicken breast stuffed with oysters will have your taste buds singing a symphony. A smooth blend of poultry and seafood with the crispy salty prosciutto and creamy tarragon sauce will have you wanting more. Ingredients 4 x 200g chicken breast fillets, trimmed 16 slices prosciutto 800g gold sweet potato, cooked and mashed 2 bunches steamed broccolini, to serve …
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