Pumpkin, spinach and bunya nut salad
THIS fresh and fabulous pumpkin, spinach and bunya nut salad is the perfect antidote to a hot day when enjoyed with a refreshing cold beverage. Simple to prepare and delicious time after time, don’t hesitate to prepare this instant classic. Ingredients 600g kent pumpkin, cut in 1cm slices, deseeded and skinned. 100g Greek-style fetta, crumbled 120g packet spinach leaves 1/2 …
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